Himself's Aunt MA and Uncle B were/are yuppies. They used to receive gifts like "Yuppie Chow." If there was any trendy new kitchen appliance that only someone with expendable income would purchase, they had it. I'm sure they were the first in the family to have an espresso machine. They were probably the first to have an air-pop popcorn popper. Most likely, they were even the first to "go green."
After the Yuppies came the DINKs (Double Income, No Kids). The key here is you have a married couple, they don't have kids, ergo they must be loaded with all this extra dough. Back when Himself and I were DINKs, we did stuff like go to rock concerts in L.A. or San Diego on the weekends, or we'd go skiing up at My Dad's, or we'd take a trip to New Mexico for a few weeks. We'd buy stereos and CDs. We'd eat out in restaurants where the menu wasn't lit or on the wall.
I've been thinking of Yuppies and DINKs every Thursday morning, because that's when a very Yuppie/DINK thing happens at my house.
Organic produce is delivered. To. My. Door.
It's like Christmas every Thursday! A box arrives by delivery. We rush it into the house to see what the Produce Fairy has delivered this week! Sure, we could check the web site to see what this week's delivery would be, but that would ruin the surprise!
Sometimes we get food we're not so sure of, nor do we know what to do with it. Black Figs, anyone? We love kiwi, but could anyone tell me exactly the proper way to eat them? Until a few weeks ago, I had no idea what a Pluot was!
I've done the math -- the price is comparable to buying organic produce at the grocery store (Publix, yes. Walmart. . . do they even have organic produce? I no longer shop there, anyway). Still, it's such a Yuppie/DINK thing to have it delivered, don't you think? So, the box arrives, and when we open the door, this is what would greet us:
The delivery guy used to walk quietly to the door, leave the box, then walk quietly away. The only way I knew he was there was because Jack would go and stare at the door. Now the delivery guy sets the box down, knocks loudly to scare the bejeebers out of me, then drives away.
You can bet I wait for him to leave, too; I don't want him to know I'm still in my jammies. After all, it is Thursday, and I don't have any classes to prepare or co-ops to drive to or carpools to meet or anything. Jammies 'til 10! I'll say it again!
So we open up the box and see all the yummy goodness. First thing we do is wash the grapes - they're gone within hours. If I'm on my toes and not distracted, I wash everything immediately and have it ready to grab in the fridge (or on the counter, if it still needs to ripen).
Surprisingly, this is the exact amount of fruit my family will eat in a week. When I used to buy it in the store, I would buy too much and it would go bad before we finished it. Glenna's eating more fruit because she likes the whole delivery thing. I'm eating more fruit, too, unless PopTarts are on sale.
Thanks to my friend D for turning me on to Organic Delivery! You all should google it and see if it applies to your neighborhood! You know you want to!
3 comments:
Yum.
Yuppies, DINKs. Hey, I learned TWO new things!
Produce used to show up on my front door every week, too! I think it stopped because I wasn't eating enough fruits and veggies. =/
Kiwi? Pluots? And I saw those delicious-looking bananas! I'll have to swing by toward the end of the week, sometime. ;]
Off to Zach's grandma's wedding as soon as my casserole finishes in the oven....
That looks terrif!!
I may do a CSA next year--that's about the closest I could afford.
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